Apple Cinnamon Bread

Sep 15 2010 Published by under Cooking

Apple Cinnamon Bread


  • Bread machine
  • Appropriately-sized pan or a baking sheet


  • 1 small apple
  • 150 grams water
  • 4 Tablespoons butter
  • 520 grams bread flour
  • 3 Tablespoons wheat germ (optional)
  • 1 Tablespoon cinnamon
  • 1 teaspoon salt
  • 1 Tablespoon yeast


  1. Peel and dice the apple.
  2. Place the ingredients in the above order in the bread machine.
  3. Put the bread machine on the dough cycle and start it.
  4. Pre-heat the oven to 425° F.
  5. Once the dough is ready, place it in the pan or put it on a baking sheet. Bake for about 25 minutes, or until the top is golden brown and the bread sounds hollow when knocked.

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