I was surprised recently to overhear a
My setup is pretty straightforward: I bought a bunch of 10-foot 2×6 boards, cut them in 6′ and 4′ sections, and constructed a 6’x4′
Every year, I buy seeds from Home Depot (though I’m currently looking for more local options) and spend about 30 minutes planting them. They go in simple rows. Being single, I don’t need hundreds of green beans, so I only put in half a dozen of each plant. My current crop includes onions, green peppers, tomatoes, green beans, eggplants, and potatoes.
Then I make sure they get plenty of water. I weed occasionally. I wonder if folks are intimidated by that word, “weed.” It conjures up images of undulating acres of crops, and
That’s it. Really. No fertilizer, no hoeing, no mulch. Just harvesting the veggies once they’re ripe.